4.27.2009

grapefruit margaritas.

Serves 2.

8 oz frozen grapefruit juice concentrate, thawed
4 oz tequila
2 oz triple sec
3 c. ice

sugar for dusting your rim

Blend together ingredients using food processor (or magic bullet).  Blend until smooth.  Go around the rim of your margarita glass with a damp paper towel.  Dump 1 t. sugar into a plate.  Roll the rim in the sugar.  Fill glasses with blended margs. 

variation- any frozen juice concentrate.

virgin- 1 to 2 t. grapefruit concentrate, add sprite.  

xx
val

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